Kodi mimba imatsukidwa bwanji komanso ubwino wa thupi lonse ndi chiyani
Kodi mimba imatsukidwa bwanji komanso ubwino wa thupi lonse ndi chiyani
Ubwino woyeretsa m'mimba
Kuyeretsa pamimba ndi chimodzi mwazinthu zomwe zimayenera kusamaliridwa nthawi ndi nthawi pa moyo wa munthu, chifukwa zimathandiza kuti m'mimba mugwire ntchito yake yofunika komanso yathanzi, chifukwa imathetsa mavuto ambiri a m'mimba. , komanso amachotsa zinyalala ndi poizoni m’mimba, makamaka poizoni amene achuluka kwa zaka zambiri. zinyalala zina zimamatira kwa izo, ndipo zimasanduka poizoni wowunjikana, wovulaza thupi ndi kuyambitsa mavuto ambiri ndi matenda, ndipo Zimakhala ndi zotsatira pa munthu, kotero amadzimva amphamvu ndi amphamvu, ndi chitonthozo cha m'maganizo ndi thupi, kuwonjezera pa izo zimalepheretsa kutayika tsitsi, komanso kusunga mphamvu ndi kuwala kwa khungu.Nawa matenda ndi mavuto omwe amatha pambuyo pa ndondomeko yoyeretsa m'mimba:
Kutopa, kutopa, ndi kufooka kwathunthu.
Kupsinjika maganizo ndi kusintha kwa maganizo.
Kutupa, kutupa, ndi kudzimbidwa nthawi zina.
Mavuto a chiwindi, monga cirrhosis kapena cirrhosis.
Mutu ndi chisokonezo.
Kuyamwa zinthu zapoizoni, zomwe zimatsogolera ku poizoni wa ziwalo zina ndi ziwalo za thupi.
Njira yabwino yoyeretsera m'mimba:
Pali mankhwala osakaniza a zitsamba omwe amagwiritsidwa ntchito kuti ayeretse mimba bwino, chifukwa amasonyeza zotsatira zodabwitsa pambuyo pa kugwiritsidwa ntchito kwake, ndipo amawoneka pakudya kusakaniza kumeneku kuti zinyalala zachilendo zolimba zimatuluka, ndi fungo la fetid kwambiri, ndipo ndizowonongeka. zomwe zakhala zikuchuluka kwa zaka zambiri, ndipo atamaliza kugwiritsa ntchito njira iyi, munthu amamva mphamvu ndi ntchito zodabwitsa.
Kusakaniza kumeneku kumakhala ndi supuni ya zitsamba zotsatirazi: tsabola, nthangala za fulakesi, mbewu za cress, chitowe, chamomile, melissa, ufa wa makangaza, njere za mpiru, fennel, maluwa a violet ndi njere zofiira, ndikusakaniza zonsezi bwino; Kenako tengani Tsiku lililonse supuni yake ndikuyiyika m'kapu yamadzi otentha, ndikusiya mpaka m'mawa, kenako imwani chikho chonsecho pamimba yopanda kanthu, ndipo musadye chilichonse pambuyo pake kwa ola limodzi, tikubwereza. ndondomekoyi kuyambira masiku 3 mpaka 7, malingana ndi kuchuluka kwa mavuto omwe munthuyo amakumana nawo, pozindikira Musagwiritse ntchito kusakaniza kumeneku kwa masiku oposa 3 kwa omwe akudwala matenda a impso.
Njira zina zoyeretsera m'mimba
Pali mankhwala angapo omwe amagwiritsidwa ntchito ndi mankhwala kapena zitsamba zosiyanasiyana ndi zomera zoyeretsera mimba, zina zomwe zimaledzera pakamwa, zina zimatengedwa kudzera mu anus, ndipo zomera zodziwika kwambiri zomwe zimatengedwa pamlomo kuti ziyeretse mimba ndi izi:
Kumwa mbewu ya fulakesi.
Madzi a mandimu ndi adyo.
Licorice chakumwa ndi burdock ndi horsetail.
mphete.
- fennel
Imwani magalasi asanu ndi atatu a madzi pamimba yopanda kanthu.
- Madzi a Apple.
Nyanja mchere kusungunuka m'madzi akumwa.
Palinso maphikidwe ena ambiri, koma ambiri a iwo, kuwonjezera pa omwe atchulidwa, ayenera kudyedwa m'mawa pamimba yopanda kanthu, ndikudikirira ola limodzi osadya kalikonse.Madzi kapena timadziti tatsopano tisanagone.