Qinisekisa ukutya kwakho ngokwemilo yobuso bakho

Ubume bobuso bomfazi yiyona nto imisela ukutya okufanelekileyo kuye, kwaye ukutya okufanelekileyo kwintombazana nganye kunokufikelela ngokulula kwaye kulula ngokuhambelana neempawu kunye nomzobo wobuso bakhe.

Ke iintlobo zobuso kufuneka zichazwe:

Uhlobo lokuqala:

Enye yeempawu zayo kukuba indawo ejikeleze impumlo inamafutha kwaye i-pores ivuleke kakhulu, kwaye ukutya okuluncedo kuyo: i-cherries, ukhukhamba, i-lettuce, i-turnips kunye ne-strawberries.
Uhlobo lwesibini:

Ulusu lumhlophe olumhlophe kunye namabala abomvu, kwaye kukho amakhonkco amhlophe phantsi kwamehlo anesikhumba esiqhekezayo kwindawo ebunzi, kunye nokutya okunqwenelekayo: izaqathe, i-okra, iitapile kunye ne-celery.
Uhlobo lwesithathu:

Umphezulu wempumlo unamafutha, iinwele ziyaphaphazela kwaye ziswele amandla, amehlo aphuma ngaphandle, ulusu lobuso lomile, kwaye ngamanye amaxesha ukudumba entanyeni kunokwenzeka ngobu buso.Ukutya okubandakanya iimveliso zebhali, itshokolethi, amantongomane kunye neviniga, malunga nokutya okufanelekileyo, kubandakanya ii-apula, i-celery, ukhukhamba, iitapile kunye nebhotela.
Uhlobo lwesine:

Ulusu luba tyheli, impumlo iluhlaza, okanye iindlebe zibomvu, Ukutya okuluncedo ngama-apile, iiapilkosi, iigrapefruit, iicheri, iminqathe, ikhaphetshu, iikomkomere, ikonofile neelamuni.